Raw Almonds
Description
Raw almonds are unprocessed nuts that haven’t undergone any roasting or heating treatments. They typically feature a light-colored kernel encased in a thin, brownish skin. Raw almonds offer a softer texture compared to their roasted counterparts and have a mild, natural nutty flavor.
Storage and Handling:
- Packaging: Available in various forms—whole, sliced, chopped, or ground—packed in airtight containers or bags.
- Storage Conditions: Store in a cool, dry place away from moisture and direct sunlight to maintain freshness.
Raw almonds offer a softer texture and a natural, mild nutty flavor. They are versatile and can be used in multiple culinary applications, making them a popular choice for snacking and inclusion in various recipes that don’t involve roasted flavors.
